Food Festival Highlights Cypriot Cuisine at the 10th Global Literary Festival Noida 2024 New Delhi
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- Location: New Delhi, Delhi, India
Noida, India – October 2024 – A vibrant celebration of Cypriot cuisine was one of the major highlights of the 10th Global Literary Festival Noida 2024, with a special Food Festival showcasing the culinary traditions of Cyprus. Supported by the Indo-Cyprus Film and Cultural Forum, the festival was inaugurated by H.E. Mr. Evagoras Vryonides, the distinguished High Commissioner of Cyprus to India, and featured an exquisite array of Cypriot dishes prepared by the students of the AAFT School of Hospitality and Tourism.
The event brought the rich flavors of Cyprus to India, from fresh halloumi cheese and savory souvlaki to traditional moussaka and delicious baklava. This exciting collaboration between Cyprus and India through the medium of food served as a reminder of the deep cultural connections between the two nations.
Speaking on the occasion, Dr. Sandeep Marwah, President of the Global Literary Festival and Founder of the International Chamber of Media and Entertainment Industry (ICMEI), emphasized the role of food in bringing people together. He stated, “Food is a universal bridge that connects cultures, and this Cypriot Food Festival reflects the warmth and camaraderie between Cyprus and India. We are proud to present this culinary journey, which adds to the global flavor of the festival.”
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